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Sweet, sour, and spicy fried aubergine pickle.
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Whole cashews and chickpeas in rich coconut gravy.
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Soft cheese cubes in a vibrant, spiced sauce.
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Nutritious, mild curry with creamy coconut milk.
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Earthy mushrooms sautéed with onions and spices.
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Hearty chickpeas in a thick, savoury gravy.
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Red lentils simmered in coconut milk with turmeric.
