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Flaky pastry triangles filled with bold, spicy mutton mince.
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Pastry triangles stuffed with seasoned minced chicken.
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Triangular pastry with spiced potatoes and green peas.
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Savoury doughnut made from fermented black gram batter.
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Yellow split pea fritters with onions, curry leaves, and chillies.
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Peppery filling of slow-cooked mutton and mashed potatoes.
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Stuffed with minced chicken, potatoes, and Ceylon spices.
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Hard-boiled egg wrapped in spicy vegetable filling and crepe.
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Thin crepe filled with spiced potatoes, carrots, and leeks.
